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Spring 2016 TOC

Dinning Dectives:
Capo's Italian Steakhouse & Speakeasy: A Delicious Dinner you can't refuse!

News:
Chef Gordon Ramsey & Daughter Tilly Showcase English Breakfast

Cognac Pairing Etiquette: What Food for What Cognac?

Coffee and Beer Hug it Out: Rogue Cold Brew IPA

Culinary Crawl: Gourmet Surprises of Healdsburg, Sonoma County

Grand Opening of the new DD Green Achievement™ Restaurant

Master Chef Roger Vergé Dies at 85

Special Scotches for Father's Day

Rants & Raves:
Beso Del Sol Red Sangria

Boodles London Dry and Mulberry Gins

Leblon Cachaca and Maison Leblon Reserva Ospecial

Medea Vodka

Pisco Porton Acholado

Popcorn Sutton Barrel Finished

Rogue Oregon Single Malt Whiskey

Santa Fe Spirits Atapiño Liqueur

Santera Tequila

Snow Leopard Vodka

Speyburn Arranta & Highland Single Malt Scotches

Vincent Van Gogh Dutch Chocolate and Pomegranate Vodkas

Recipes:
A Treat for Sunday Brunch: Elegant Cherry Crepe Purses

Add Spice to Your Life with Chicken Buryani

Bombay Sapphire Cocktails for the Springtime Sunshine

Booze Up Your BBQ this Memorial Day: Drunken Pulled Pork Sandwiches

Celebrate Summer With Belvedere Peach Nectar Cocktails

Charming 'Beer Cocktails' from Peroni

Cinco de Mayo Recipe: Mango-Avocado Salsa

Cocktails for a Sensational Cinco de Mayo

Cocktails to Put Some Spring in Your Step

Curious Traveler Corn Salad with Avocado and Hot Peppers

Easter Recipe: Rum Kissed Lemon Meringue Pie

Easy, Breezy Memorial Day Cocktails

Greek Walnut Cake: "Karidopita"

Mohn Kichlach/Poppy Seed Cookies by Dawn Lerman

Passover & Easter Recipes

Passover Recipe: Apple Matzo Kugel by Mia Adler-Ozair

Pococello Cocktails: The Taste of Summer

Seared Tuna with Olive and Capers by Paula Shoyer

Sensational Cocktails to Sip in the Springtime Sun

Shake It Up: 5 Easy Brewtails with Soltado Tequila

Summer Nightcap Cocktails from Ménage à Trois Vodka

The New Passover Menu: Shredded Brussels Sprouts Salad by Paula Shoyer

Vegan Lentil Shepherd's Pie with Parsnip and Potato Mash

Restaurants:
Belmond La Samanna Resort: Exquisite Sandy Beach & Michelin Star Chef Serge Gouloumes

BLVD 16 Restaurant and Lounge Gets a Fresh Start

Contemporary French Cuisine Impossibly Elevated at Addison San Diego

Dining Bliss by the Sea: Carbon Beach Club at Malibu Beach Inn

Kitchen 1540 Del Mar Making its Mark

La Jolla's Café la Rue Restaurant Reimagined

Saltbox Dining & Drinking San Diego Snags Top Talent

Scratch Cooking Shines at Civico 1845 San Diego

Stellar Vibe and Victuals at Vintana Restaurant

Terme di Saturnia: A Tribute to Good Health in Tuscany

Winerys & Vineyards:
Winery of the Week: Be Bordô - Bordeaux

Winery of the Week: Benovia - Sonoma County, Ca

Winery of the Week: Claiborne & Churchill - Edna Valley, California

Winery of the Week: Hope Family - Central Coast, Ca

Winery of the Week: Hunt Cellars - Paso Robles, Ca

Winery of the Week: Landmark Vineyards - Sonoma County, Ca

Winery of the Week: Llano Estacado - Texas

Winery of the Week: Lone Madrone - Paso Robles, Ca

Winery of the Week: Robert Hall - Paso Robles

Wines of the Week: Ferrari Carano & Lazy Creek Vineyards

Wines of the Week: Paso Robles C.A.B Collective Blends & Varietals

Wines of the Week: Paso Robles C.A.B Collective Cabernets

Wines of the Week: Springtime Sips from Chablis for $25 or Less

Other Related Links:
Spring 2016

Spring 2015

Spring 2014

*Spring 2013
http://www.fandbi.com/Mag.Spring.2013/index.html
*Spring 2012
http://www.fandbi.com/Mag.Spring.2012/index.html
*Spring 2011
http://www.fandbi.com/Mag.Spring.2011/index.html

 

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