Bombay
Sapphire Cocktails for the Springtime Sunshine
By FBWorld Team
Spring
is finally here!!! It's time to whip out your spring jackets
and start making outdoor plans. Of course, you'll want
to enjoy drinking some light and refreshing cocktails
while under the sunshine. So here are a few you might
fancy:
Loving
Bar Steward
Created by Bombay Sapphire's 2015 Most Imaginative Bartender
Winner and Owner of Austin's Roosevelt Room, Justin Lavenue
Ingredients:
1 oz. Bombay Sapphire East Gin
1 oz. Pierre Ferrand 1840 Cognac
.5 oz. Grapefruit-Lime Cordial
.25 oz. Campari
2 dashes Angostura bitters
Procedures:
Build in a Large glass and Top with Ginger Beer. Garnish
with an Orange slice, Mint sprig, and Lime shell filled
with over proof rum, set aflame and dashed with powdered
Cinnamon and Campari.
Cranberry
In London
Ingredients:
1 oz. Bombay Sapphire Gin
.75 oz. Cranberry Hibiscus Syrup
.5 oz. Fresh Lemon Juice
3 oz. Brut Champagne
Garnish:
Filthy Black Cherry with Lemon Twist and Fresh Cranberry
Cobblestone
Created by Greg Buda (The Dead Rabbit)
Ingredients:
1.5 oz. Bombay Sapphire Gin
1.25 oz. Barbadillo fino Sherry
0.75 oz. Macadamia Nut Syrup
0.5 oz. Pineapple Juice
0.5 oz. Lime Juice
3 dashes Bitter Truth Aromatic Bitters
3 dashes Mace Tincture
15 muddled Blueberries
Procedures:
Build ingredients together in a shaker, shake briefly
with ice and double strain into a nog glass filled with
pebble ice. Garnish with fresh blueberries and grated
mace.
The
Silk Journey
Created by Bombay Sapphire's North American Brand Ambassador,
Gary Hayward
Ingredients:
2 oz. Bombay Sapphire East Gin
0.75 oz. Fresh Lime Juice
0.5 oz. Pomegranate Syrup
2 oz. Oolong and Mandarin Tea
Procedures:
Shaken and served long over ice and topped with Ginger
beer. Garnish with large orange zest and potentially either
candied ginger or pomegranate seeds.
Other
Related Links:
Bombay
Sapphire: Artfully Crafted Cocktails
Bombay
Sapphire Cocktails for Summer
Bombay
Sapphire East
Unique
Takes on the Martini from Bombay Sapphire Gin
Negroni
Week Sips
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