Dining
Bliss by the Sea:
Carbon Beach Club at Malibu Beach Inn
Where
the majestic Pacific meets the golden sands of Malibu
you will find yourself in seaside bliss enjoying perfectly prepared
cuisine by Chef Morales, while watching the waves break on the
rocks of "Billionaire's Beach' below. The wine list at
Carbon Beach Club will delight and surprise
visiting wine aficionados, as well as the assistance from their
talented somm, who never fails at selecting the perfect pairing
for your menu items.
Malibu
Beach Inn is a unique boutique hotel that offers an experience
of complete relaxation, from all 47 well-appointed rooms and
suites, each with a private balcony. The hotel is located conveniently
with a short drive to Santa Monica, Beverly Hills and Los Angeles
International airport, and is just steps away from famous Malibu
landmarks, such as the Adamson House Museum and a collection
of high-end boutiques in the Malibu Country Mart. Hiking trails
and a bevy of wild water sports are also a main attraction in
the Malibu area.
Malibu Beach Inn Carbon Beach Club Ocean View
The
newly designed suites and rooms are spectacular and steps away
from the beach. The expanded patio restaurant, and indoor restaurant
offer private romantic dinners inside or overlooking the Malibu
Pier. Guests are welcome to enjoy unique spa treatments while
visiting the hotel. Veronica Skin & Body Care products are
featured at The Malibu Beach Inn, where a bevy of relaxing and
renewing treatments are highlighted. Couples massages and body
treatments are their specialty, along with Swedish massage,
hot stone massage, reflexology, and maternity focused treatments,
using only epicurean light healing lotions. Medical spa treatments
and acupuncture also available upon request.
Brunch
Heaven
The
Carbon Beach Club Brunch menu includes a lovely Simple Salad
Of Little Gem Lettuce with buttermilk ranch, sundried tomato,
blue cheese and pickled onion; the outstanding Niçoise
Salad made with ahi tuna conserva, niçoise olives, Weiser
farm potato, organic egg, blue lake beans, cherry tomato, market
greens, and champagne vinagrette is a favorite; enjoy Italian
touches of Linguine Vongole with little-neck clams, oregano,
and white wine, San Marzano tomato Bucatini Pomodoro of San
Marzano tomato, Italian basil, and burrata or a Brunch Pizza
of mozzarella, Parmesan, chive, Niman bacon, organic egg, and
kale. Viva Italia!
Truffle omelet with BARACCHI Brut Rose
A
down to earth style Fried Egg Sandwich featuring organic eggs,
Niman bacon, avocado, gem lettuce, roasted tomato, Tillamook
cheddar, with country potatoes can makes the morning, and delicious
Eggs Benedict made with organic eggs, Neuskies Smoked Canadian
Bacon and served with country potatoes and hollandaise on an
English muffin, as well as Crab Cake Benedict with Maryland
Crab Cakes, enjoyed with a Bloody Mary are the ideal ingredients
for a perfect Sunday at the beach. Mary's Fried Chicken 'n Waffle
includes 1/2 chicken, buttermilk waffle, zesty slaw, and maple
syrup which has a strangely chic 'down home' twist.
The Meyer Ranch Flatiron Steak is perfect for the meat lover
in your group, and is charred with broccolini, Weiser farm potato,
and salsa verde or the Grass-Fed Beef Burger that comes with
lettuce, tomato, sliced red onion, white cheddar or Swiss cheese
is a popular favorite. Wild King Salmon with gigande beans,
basil pesto, and tomato chutney is a delicious healthy option,
and the herb aioli, brioche Avocado Toast made with Hass avocado,
two eggs sunny side up, fennel spice, on honey oat wheat bread
is amazing paired with. Patrons can add items such as Niman
Bacon, Smoked Salmon, King Crab, or Lobster to their order for
a minimal cost.
Seafood Platter for two
The
fresh seafood platter for two is an outstanding brunch item
not to miss, which can be pared with BARACCHI, a delicious wine
from Tuscany that is only available at the Carbon Beach Club,
and not available anywhere else in the US. This wine is amazing
with Chef's Truffle Omelet made with black truffle, forest mushroom,
and Boursin cheese with chives.
An
afternoon savoring the delights to be enjoyed on the patio of
the Malibu Beach Inn will leave you wondering what country you
are in. The cuisine, imported wines and ocean view create a
de je vous experience that brings back blissful memories of
trips you may have taken to Rimini Italy or the South of France.
Bon Appetit! For more information, please call us at 310.651.7777
Carbon Beach Club - Malibu Beach Inn 'Carbon
47'
by Josh Curtis
Ingredients:
2 oz Knob Creek
Rye Whiskey
.5 oz Campari
.5 oz Tawny Port
Bitter Truth Mole Bitters
Angostura Bitters
Stirred. Orange peel
ROCKS
Carbon
Beach Club
Malibu Beach Inn
22878 Pacific Coast Hwy
Malibu, CA 90265
(310) 651-7777
www.malibubeachinn.com/dining
By Bonnie Carroll
About Bonnie Carroll
Bonnie Carroll has been a food/travel/lifestyle writer since
1983. She is the founder & publisher of Bonnie Carroll's
Life Bites News - www.lifebitesnews.com,
does travel and food reporting on KZSB1290 radio, and contributes
to a variety of national and international travel/lifestyle
publications. Her first children's book C.C. Charles was published
in 2002 and she is currently working on a second book. Contact
her at Contact her at writebc@aol.com.