Wines
of the Week: Grateful Grapes
At
the Grateful Grapes Wine Company, they do more than just produce
a range of reasonable priced wines. They also have a mission
to do good. Thus, 5% of profits are donated to local charities.
So, whenever you buy a bottle, you're helping them to give back
to the great causes they support.
Click
on labels to enlarge |
5K
2013 Zinfandel
Winery:
Grateful Grapes
Grape(s): 100% Zinfandel
Region: Lodi, California
Year:
2013
Special Designation: n/a
Farming Certification:
n/a
Price: 10-15
Review:
On the nose, elements of dried cherries, strawberries,
and blackberries play with hints of herbs. A supple palate
of dark fruit builds to a finish with lingering notes
of cocoa and herbs. An easy going wine with approachable
tannins, a portobello mushroom burger would pair nicely.
Rating: 88 |
|
5K
2012 Chardonnay
Winery:
Grateful Grapes
Grape(s): 100% Chardonnay
Region: Lodi, California
Year:
2012
Special Designation: n/a
Farming Certification:
n/a
Price: 10-15
Review:
There's pear and apple that come together with toasted
coconut and butterscotch on the nose. Apples and pears
return on the palate, along with butter and toasty vanilla.
Fairly round, with a rich, buttery component, if you like
that style of Chardonnay, this is a bottle to try.
Rating: 88 |
|
10K
2014 Verdelho
Winery:
Grateful Grapes
Grape(s): 100% Verdelho
Region: Lodi, California
Year:
2014
Special Designation: n/a
Farming Certification:
n/a
Price: 10-15
Review:
Passion fruit, peach, and honeydew intermingle with traces
of herbs on the nose. A fruit core of tropical and stone
fruits flows into allusions of honey and herbs after a
sip. It walks a line between bright and lush and should
show well with food. Grilled sole would do nicely.
Rating: 87 |
|
5K
2013 Moscaot
Winery:
Grateful Grapes
Grape(s): 100% Moscaot
Region: Lodi, California
Year:
2013
Special Designation: n/a
Farming Certification:
n/a
Price: 10-15
Review:
There's lots of apricots, peaches, and oranges on the
nose, backed by honey, almonds, and spring flowers. Flavors
of stone fruit take shape on the palate wandering into
orange blossoms, honey, and nutty elements. A reserved
acidity and a friendly round quality make this a good
wine to pair with pound cake.
Rating: 86 |
|
5K
2013 Rose
Winery:
Grateful Grapes
Grape(s): Petite Sirah and Pinot Grigio
Region: Lodi, California
Year:
2013
Special Designation: n/a
Farming Certification:
n/a
Price: 10-15
Review:
Very ripe strawberries, cranberries, and grapefruit waft
up from a glass. The red berries dominate the palate with
the citrus in the background. Ripe with a friendly acidity,
it's an ideal bottle for a springtime picnic.
Rating: 88 |
|
5K
2012 Cabernet Sauvignon
Winery:
Grateful Grapes
Grape(s): Cabernet
Region: California
Year:
2012
Special Designation: n/a
Farming Certification:
n/a
Price: 10-15
Review:
Very ripe cherries, currants, and plums combine with dark
chocolate and butterscotch on the nose. Quite smooth on
the palate, currant, black cherry, and plum flavors come
up first and flow into coffee and chocolate notes. It's
a wine soft tannins and a ripe character, so it may not
be for serious Cab lovers. But if you like easy going
wines, it's worth a try.
Rating: 87 |
By
Jason Barlow
Other
Related Links:
96
— 100 |
Spectacular |
92
— 95 |
Outstanding |
89
— 91 |
Great |
85
— 88 |
Good |
81
— 84 |
Solid |
|
*Wines
rated with a "+" need
a bit more time to reach peak quality
but will
do so over the coming years
|