Wines
of the Week: Sips for Easter Dinner
If
you have a crowd coming over for Easter Dinner, you'll want
to serve great wine but avoid spending a small fortune to make
your guest happy. Luckily, our tasting panel has come up with
some great buys, all available for $20 or less! Cheers.
Click
on labels to enlarge |
Wild
Thing 2018 Rose
Winery:
Wild
Thing
Grape(s): Carignane
Region: Mendicino County, California
Year:
2018
Special Designation: n/a
Farming Certification:
n/a
Price: 15-20
Review:
Aromatics of ripe strawberries, raspberries, and watermelons
rise up from a glass. The palate reveals flavors of strawberry,
sweet cranberry, and watermelon that are carried by a
balanced acidity. A good mouth-feel and friendly character,
make this a Rose to sip on before dinner or with ham as
your main course.
Rating: 90 |
|
MacRostie
2016 Chardonnay
Winery:
MacRostie
Grape(s): 100%
Chardonnay
Region: Sonoma
County, California
Year:
2016
Special Designation: n/a
Farming Certification:
n/a
Price: 15-20
Review:
Apples, pears, and lemons weave together on the nose with
hints of crème brulee and toasty oak. The palate
opens up with notes of lemon, pear, and peach and flows
into elements of caramel and white blossoms. A fresh acidity
lifts the wine nicely, making it a ideal bottle to open
with food.
Rating: 90 |
|
Gerard
Bertrand 2015 "Cap Insula" Red Blend
Winery:
Gerard
Bertrand
Grape(s): 47%
Syrah, 30% Grenache and Carignan
Region: South of France
Year:
2015
Special Designation: n/a
Farming Certification:
n/a
Price: 15-20
Review:
Cherry and blackberry aromas meld with highlights of spice,
tobacco, and sage on the nose. A sip delivers flavors
of cherries, raspberries, and blackberries that unfold
into accents of white pepper, herbs, and tobacco. Bringing
together new world fruit with old world savory, this wine
could bridge the two. Match up with your favorite lamb
dish.
Rating: 90 |
|
Bonny
Doon "Clos de Glroy" 2017 Grenache
Winery:
Bonny
Doon
Grape(s): 88%
Grenache & 12% Mourvèdre
Region: CCentral Coast, California
Year:
2017
Special Designation: n/a
Farming Certification:
n/a
Price: 15-20
Review:
Notes of cranberries, cherries, and raspberries combine
with hints of white pepper and spring flowers on the nose.
Lots of red fruit is backed up by expressions of spice
and floral earth on the palate. Silky tannins and a balanced
acidity make this an approachable wine. Pair with a sweet
and spicy ham or lamb chops.
Rating: 90 |
By
Jason Barlow
Other
Related Links:
96
— 100 |
Spectacular |
92
— 95 |
Outstanding |
89
— 91 |
Great |
85
— 88 |
Good |
81
— 84 |
Solid |
|
*Wines
rated with a "+" need
a bit more time to reach peak quality
but will
do so over the coming years
|