Sorrento
in Red
Served
at Pulino's Bar & Pizzeria in New York
Ingredients:
1 1/2 oz. Campari
1 oz. Limoncello
Splash of Tangerine Juice
Splash of Lime Juice
Dash of Orange Bitters
Procedures:
1. Pour
ingredients over ice into a shaker.
2.
Shake and strain ingredients over ice into stemmed wine
glass. No garnish.
CAMPARI
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