Super
Bowl Snack: Bourbon Apple Glazed Chicken Wings
By FBWorld Team
Super
Bowl parties are as much about great snacks as they are
watching the game. So, with game day fast approaching,
we at Maker's Mark would like to share with you easy ways
to can kick-up fun finger foods with bourbon, as well
as how to mix the perfect cocktail to serve with them.
Bourbon
Apple Glazed Chicken Wings
Notes:
These tangy sweet wings get the benefit of being braised
then baked, no frying involved!
Prep
time: 10 minutes
Cook
time: 1 hour Level: Easy
Serves:
4
Ingredients:
2 lbs Chicken Wings, (trimmed)
1 cup Maker's Mark(r) Bourbon
1 can Frozen Apple Juice Concentrate, (thawed (12 ounces)
1/2 cup Soy Sauce
1/4 cup Cider Vinegar
1/4 cup Dark Brown Sugar
4 large Cloves Garlic, (minced)
1 tspn. Salt
1/4 tspn. Crushed Red Pepper
1 tbls. Maple Syrup
Procedures:
1. Combine all of the ingredients in
a medium pot. Bring to boil on high heat and then reduce
to a simmer for 30-40 minutes until the wings are tender
and the glaze has reduced, coating the wings.
2.
Preheat the oven to 325°F. Remove the wings from the
pot and transfer to a parchment lined sheet tray. Bake
for 15-20 minutes until the wings begin to color and the
glaze becomes shiny. Garnish with minced scallions and
apple. Serve immediately.
|