Buffalo
Chicken Creamy Cheddar Mac & Cheese Casserole
By FBWorld Team
The
grill master dad was born with a spatula in one hand and
a beer in the other. You need a side dish as true-blue
as the meats he grills to perfection, and this is it.
Hope you enjoy.
Buffalo
Chicken Creamy Cheddar Mac & Cheese Casserole
By
Chef Jamie McFadden
Prep
Time: 5 min.
Cook Time: 25 min.
Total Time: 30 min.
Yields:
4 Servings
Ingredients:
1-12oz pkg Three Bridges Creamy Cheddar Mac & Cheese
Kit
1/2 cup Panko Breadcrumbs
1/2 cup Milk
2 tbls. Butter
8 oz. Chicken, (cooked and shredded)
3 oz. Hot Sauce, (your favorite)
1/4 cup Ranch Dressing
1 tspn. Celery Seed
1/2 cup Jack Cheese, (shredded)
Procedures:
1. Preheat oven to 375†F.
2. Mix the panko breadcrumbs with the
melted butter to coat. Set aside.
3.
Prepare Three Bridges Creamy Cheddar Mac n Cheese per
directions. Then add shredded chicken, hot sauce, ranch
dressing and celery seed.
4.
Pour into a small oven safe baking casserole dish.
5.
Top with the shredded jack cheese then top with the breadcrumb
mixture.
6.
Bake for 10 minutes or until the breadcrumb topping is
lightly browned.
7.
Let cool for 5 minutes. Serve & enjoy!
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