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Wines of the Week: DeLille Cellars

By FBWorld Team

DeLille Cellars continues to innovate and to create special wines from Washington State. Now, celebrating their 20th anniversary, winemaker Chris Upchurch continues to strive for the same thing he did back in 1992 - to create special wines from the uniquely expressive terroir and dramatic weather conditions of the Pacific Northwest.

Click on labels to enlarge

DeLille Cellars 2012 Chaleaur Estate Blanc
Winery: DeLille Cellars
Grape(s): 65% Sauvignon Blanc & 35% Semillon
Region: Columbia Valley, Washington
Year: 2012
Special Designation: n/a
Farming Certification: (n/a)
Price: 35-40

Review:
Aromas of pear and key lime come together with floral and woodsy suggestions on the nose. A sip unfurls flavors of tropical fruit, lime, and honeydew with accents of rosemary, fresh bread, and minerals. A rich, mouthfilling Bordeaux-style white with a food-friendly acidity, enjoy a bottle with your favorite shellfish. 1,400 cases produced.
Rating: 90

DeLille Cellars 2011 D2 Blend
Winery: DeLille Cellars
Grape(s): 56% Merlot, 35% Cabernet Sauvignon, 7% Cabernet Franc, and 2% Petit Verdot
Region: Columbia Valley, Washington
Year: 2011

Special Designation: n/a
Farming Certification: (n/a)
Price: 40-45

Review:
Aromatics of blackberries, blueberries, and currants meld with hints of vanilla, sweet spice, and smoky wood on the nose. Flavors of black currant, blueberry, and boysenberry unfold into notes of earth, pepper, and all-spice on the palate. A smooth red blend that's less fruit-driven than most, try a bottle if you prefer French-style wines over American . 3,500 cases were made.
Rating: 89

Doyenne 2011 "Signature" Syrah
Winery: Doyenne
Grape(s): 98% Syrah & 2% Viognier
Region: Red Mountain, Washington
Year: 2011

Special Designation: n/a
Farming Certification: (n/a)
Price: 40-45

Review:
A bouquet of cherries, blackberries, orange spice, and earth greets the senses. Blackberry, cherry, and raspberry flavors emerge on the palate along with nuances of pepper, minerals, and lemon zest. A rich, dark Syrah with layers of flavor, connoisseurs will really appreciate this bottle. 475 cases produced.
Rating: 90

Doyenne 2011 "Aix" Blend
Winery: Doyenne
Grape(s): 71% Syrah & 29% Cabernet
Region: Red Mountain, Washington
Year: 2011

Special Designation: n/a
Farming Certification: (n/a)
Price: 35-40

Review:
Blackberries, cassis, and black cherries are accented by notes of pepper and smoky oak on the nose. The palate delivers flavors of blackberry, cherry, and currants that open up into hints of thyme and white pepper. A smooth, layered blend with a nice depth of flavors, enjoy it with lamb chops and special guests. 1,200 cases were made.
Rating: 91

By Jason Barlow

Ratings Key:
96 — 100
Spectacular
92 — 95
Outstanding
89 — 91
Great
85 — 88
Good
81 — 84
Solid

 

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