5
Imaginative Israeli Recipes
By FBWorld Team
Enjoy
these delightful dishes from Israel.
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Israeli
Salad
- "Israeli salad can typically be found at
the many falafel street stands all over Israel.
It is served on its own as a side dish or inside
a pita sandwich wrap. This fresh, light, and colorful
salad is sure to become a favorite for your family.
Chopped tomatoes, cucumbers, onions, and parsley
combine with a drizzled dressing of lemon juice,
olive oil, garlic, and mint leaves. Goes great in
a pita with falafel, hummus, and tahini, but also
works as a side dish with any middle eastern, Greek,
or even north African food." - Maslow
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Shakshuka
with Fennel and Feta
- "When I was 18 years old, I spent the summer
in Israel, working on a beautiful kibbutz," Gail
Simmons recalls. "My first job there
was in the chicken house, gathering eggs. I was then
transferred to the kitchen, where I was charged with
making eggs every morning for hundreds of hungry fellow
workers. I developed an ardent affection for humble
egg dishes like shakshuka, often known in Italy as
Eggs in Purgatory. It's a popular dish throughout
the Middle East and perfect for any meal of the day."
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Sumac
and Zaatar Encrusted Snapper with Roasted Chickpea
Salad
- Enjoying the range of fresh Australian seafood,
and eager to explore delicious ways of presenting
it, I use snapper here and cook it in a Middle Eastern
style with classic flavours and traditional herbs
and spices from across the ocean. - Ronit Robaz-Franco
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Israeli
Spice Chicken
- A good friend of mine went to Israel and brought
me back a delicious rub for meats. This is my attempt
at replicating it. It works on anything and everything!
Make extra and store in a cool, dry place for up
to six months. - Rachael Ray
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THIS RECIPE
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Aromatic
Lamb Meatballs
- Here's a twist on the standard meatball recipe.
Enjoy.
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THIS RECIPE |
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